Join our team in the Netherlands as a Line Cook – Cold Kitchen
Van Acht Koks has been active in the hospitality industry since 2019, specializing in the recruitment of culinary professionals. We offer comprehensive support including job placement across ’s-Hertogenbosch and Tilburg, accommodation, BSN registration, assistance with tax declarations, and guidance on health insurance benefits, ensuring a smooth relocation and employment process in the Netherlands.
Requirements:
- Good command of English (~B1)
- Minimum of 2 years of relevant experience in cold kitchen prep, starters, and garde manger
- Willingness to relocate to the Netherlands
- Strong team spirit
- Compliance with HACCP standards
- The candidate must hold an EU PASSPORT or ID (we do not offer visa sponsorships; applications without EU citizenship will be declined without notice)
Benefits:
- Contract: 40 hours per week (Full-time)
- Salary: €2,600 – €2,800 gross per month (Including 8% holiday allowance)
- Extras: Tips + Possibility to work more hours if requested
- Vacation: 25 paid vacation days per year
- We apply together for the health care allowance which is approx ~€90 per month
- Housing for ~€700 per month (including bills, furniture, private room)
